Recipe 15 simple and original Christmas cake ideas
Prepare for the holidays with gourmet, simple and original Christmas cakes!
Make way for original desserts for the holidays!
Chocolate, fruit or ice cream… Christmas rhymes with gourmet! Bake mouth-watering pastries and cookies for a simple yet hearty Christmas meal. If the log is part of the traditions, other cakes can also please your table.
See also
fruit cake
Serve this pastry on Christmas Eve. Credit: unsplash
For 6 persons
Preparation time: 15 minutes
Cooking time: 40 minutes
For all scholarships
Ingredients :
-250g of flour
-1 packet of baking powder
-5 eggs
-150g of butter
-100g brown sugar
-1 teaspoon of vanilla extract
-100g raisins
-40cl of water
-Icing sugar
Preparation :
1. Mix the soft butter, sugar and eggs, then incorporate the rest of the food. Place in a cake pan.
2. Bake everything at 180°C for 40 minutes. Sprinkle with icing sugar.
Chocolate and spice cake
This moist, cocoa-flavored dessert is ideal for the holidays. Credit: pixabay
For 6 persons
Preparation time: 15 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-1 chocolate bar
-4 eggs
-150g of flour
-1 packet of baking powder
-150g of butter
-50g of sugar
-1 teaspoon of cinnamon
-1 teaspoon of ginger
Preparation :
1.Melt the butter and chocolate together, then mix with the other foods.
2.Pour into a cake pan. Bake for 20 minutes at 180°C.
Strawberry roll cake
Take advantage of these juicy red fruits for a festive yule log. Credit: shutterstock
For 6 persons
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients :
-200g of frozen strawberries
-100g mascarpone
-80g of flour
-50g almond powder
-5cl of water
-3 eggs
-20cl fresh cream
-2 packets of vanilla sugar
-100g brown sugar
Preparation :
1. Whisk the eggs and sugar, then add the flour, ground almonds and water. Then spread out on a baking sheet and bake at 180°C in the oven for 12 minutes.
2.Whip the mascarpone and vanilla sugar, then spread on the sponge cake and put the strawberries. Roll it all up and chill for 2 hours.
Spreadable log
This homemade recipe is worthy of a chef! Credit: istock
For 6 persons
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients :
-150g of flour
-6 eggs
-150g of sugar
-1 teaspoon of vanilla extract
-1 jar of spread
-1 pinch of salt
Preparation :
1.Mix the powders together, as well as the beaten eggs and spread on a plate. Bake for 10 minutes in the oven at 180°C.
2.Then spread the spread on the sponge cake. Roll it all up, then chill for 1 hour.
Christmas shortbread cakes
Crispy for this chocolate cuisine! Credit: pixabay
For 6 persons
Preparation time: 15 minutes
Cooking time: 10 minutes
For all scholarships
Ingredients :
-450g of flour
-3 eggs
-250g soft butter
-200g of sugar
-50g of cocoa
Preparation :
1.Mix the flour, sugar, cocoa and beaten eggs, as well as the melted butter. Knead the dough and roll it out.
2.Using cookie cutters, shape the cookies. Cook for 10 minutes at 150°C.
Kugelhopf cake
Take a soft slice of this gourmet cake. Credit: Pexels
For 6 persons
Preparation time: 20 minutes
Cooking time: 45 minutes
For all scholarships
Ingredients :
-250g of flour
-1 packet of baker’s yeast
-80g of sugar
-70g raisins
-3 eggs
-100g of butter
-Icing sugar
-1 liter of milk
Preparation :
1.Mix the flour, baking powder, sugar and beaten eggs, then add the liquid butter and milk. Knead several times.
2.Integrate the raisins and put in the mould. Bake for 45 minutes at 170°C.
Hazelnut roll cake
Surpass your chef skills with this sweet cuisine. Credit: Istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 6 minutes
For all scholarships
Ingredients :
-1 tablespoon of cocoa
-1 jar of spread
-100g of flour
-200g powdered sugar
-10 eggs
-3cl vegetable oil
-5g unsalted butter
-70g of hazelnuts
Preparation :
1.Mix 2 egg yolks with the sugar, then whisk in the flour and 2 egg whites. Then add the flour, cocoa, oil and unsalted butter. Roll out the dough and bake for 6 minutes at 200°C.
2. Put the spread and sprinkle with crushed hazelnuts, then roll the log. Cover with spread and chill for 1 hour before serving.
Walnut cake and maple syrup
Impress your guests with this surprising recipe. Credit: unsplash
For 6 persons
Preparation time: 15 minutes
Cooking time: 40 minutes
For all scholarships
Ingredients :
-250g of flour
-1 packet of chemical yeast
-5cl of maple syrup
-150g brown sugar
-50g crushed walnuts
-2 eggs
-25cl of milk
-80g of butter
-1 teaspoon of cinnamon
-Icing sugar
Preparation :
1. Mix the powders, as well as the beaten eggs, the milk and the soft butter. Then add the cinnamon and maple syrup, as well as the crushed walnuts.
2. Place in a cake pan, then bake for 40 minutes at 180°C. Finally sprinkle with icing sugar.
Chocolate cake
Share a convivial moment with this outstanding cake for the holidays. Credit: Istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 6 minutes
For all scholarships
Ingredients :
-1 chocolate bar
-100g of butter
-70g of flour
-80g of sugar
-3 eggs
Preparation :
1.Melt the butter and chocolate, then incorporate the rest of the food. Place in a cake mold.
2. Bake for 20 minutes at 180°C. Decorate your cake.
Pear and spice cake
Enjoy this fruitcake. Credit: Istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 50 minutes
For all scholarships
Ingredients :
-150g of flour
-1 packet of baking powder
-4 pears
-5 eggs
-1 teaspoon of 4 spice mix
-100g of sugar
-100g of butter
-100g brown sugar
-5cl of water
Preparation :
1.Form the caramel by melting the brown sugar and water. Then drop the caramel into the cake pan.
2. Mix the rest of the food and place in the dish. Bake for 50 minutes at 120°C.
Apple crumble cake
Melt for this Christmas dessert, an original recipe. Credit: Istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 50 minutes
For all scholarships
Ingredients :
-4 apples
-50g cornstarch
-50g of butter
-50g of pecans
-1 teaspoon of cinnamon
-50g rolled oats
-4 scoops of vanilla ice cream
-Caramel
Preparation :
1.Scavenge the flesh of the apples, then mix this part with the rest of the food and fill the apples.
2.You can bake for 30 minutes at 180°C. Serve with a scoop of vanilla ice cream and runny caramel.
Christmas tree cake
Amaze yourself with amazing recipes. Credit: Istock
For 6 persons
Preparation time: 25 minutes
Cooking time: 20 minutes
For all scholarships
Ingredients :
-1 chocolate bar
-100g of flour
-4 eggs
-150g of sugar
-50g icing sugar
-Smarties
-Green food coloring
Preparation :
1.Mix the melted chocolate with the butter, flour, beaten eggs and sugar. Place in cookie cutters. Bake for 20 minutes at 180°C.
2. Mix the water and the icing sugar, as well as the food coloring. Decorate your trees and put on the smarties.
Chocolate pie
Work wonders with this simple and original kitchen. Credit: shutterstock
For 6 persons
Preparation time: 15 minutes
Cooking time: 30 minutes
For all scholarships
Ingredients :
-1 shortcrust pastry
-1 chocolate bar
-35cl of fresh cream
-Bredelles
-1 tablespoon grated coconut
Preparation :
1. Unroll the shortcrust pastry on the dish and cook for 20 minutes at 180°C.
2. Melt the chocolate with the fresh cream and the coconut. Pour it all over a shortcrust pastry. Decorate with the bredeles.
Black Forest Cake
Revisit your classics with this black forest. Credit: istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 50 minutes
For all scholarships
Ingredients :
-150g of flour
-1 packet of baking powder
-1 chocolate bar
-150g of butter
-50g icing sugar
-50cl of fresh cream
-4 eggs
-100g powdered sugar
-Chocolate chips
-Cherries
-Cherry juice
Preparation :
1. Mix the beaten eggs and sugar, as well as the flour, baking powder, soft butter and melted chocolate. Bake for 35 minutes at 180°C. Then cut the two sponge cakes and soak in the cherry juice.
2.Whip the icing sugar and fresh cream, cover everything with whipped cream and chocolate shavings. Finally put the cherries.
Christmas tree muffins
Among our crazy recipes, these Christmas trees are always a pleasure. Credit: istock
For 6 persons
Preparation time: 20 minutes
Cooking time: 50 minutes
For all scholarships
Ingredients :
-150g of flour
-1 packet of baking powder
-60g of cocoa
-100g of butter
-2 eggs
-5cl of milk
-150g mascarpone
-100g of sugar
-Green food coloring
Preparation :
1.Mix the flour, baking powder, cocoa as well as the eggs, milk and soft butter. Bake for 30 minutes at 180°C.
2.Whip the mascarpone, sugar and food coloring. Then drop on the muffins. Book in the fridge for 4 hours.
