with the 4, 3, 2, 1 method, you don’t need a measuring cup or a scale!
But where the hell did you keep your recipe for pancake dough ? With the method 4, 3, 2, 1,...
entries
These 3 croque-monsieur recipes that we will love to eat this winter
This is the recipe for winter, an easy-to-prepare, inexpensive and gourmet grilled sandwich that warms and comforts. Prepare the sandwich...
Cyril Lignac’s advice for a successful lemon cake
From Monday to Friday, at 8:45 a.m. on RTL, Cyril Lignac gives us his culinary advice and tips by answering...
Menu and ingredient list for the week of January 2-6
Happy New Year to all foodies! Citrus fruits and apples, potatoes and squash, fennel or beets: for this first week...
this tarte tatin recipe will make you love red cabbage!
Are you running out of ideas for cooking winter produce? Here is a colorful recipe that will amaze regulars. Not...
the recipe for onion soup by Philippe Etchebest
Comforting, gourmet and inexpensive, the French onion soup is one of the emblems of French gastronomy. And with the sharp...
Cyril Lignac’s advice for a successful terrine of foie gras
From Monday to Friday, at 8:45 a.m. on RTL, Cyril Lignac gives us his culinary advice and tips by answering...
the list of ingredients for the week of December 19, 2022
Chef Cyril Lignac is back from November 28 to create ever more original and gourmet recipes. He will be accompanied...
